Product details:

These are ideal for making sauces, sauteing vegetables and warming meats. The deep pans make it easy to flip and shake foods while cooking. Each revolutionary Swiss Diamond saute pan is designed with over 200,000 minute diamond crystal particles to create a nonstick cooking surface that will not crack, blister or peel. Real diamonds make the difference Diamonds are the hardest material known to man, which makes these Swiss-made pans nearly indestructible. Nothing conducts heat more efficiently or quickly than diamonds. The pans' thick pressure-cast aluminum construction offers even heating and prevents hot spots and warping. Their patented nonstick cooking surface ensures hassle-free food release and quick clean-up. Designed with ergonomic stay-cool handles, the pans are oven-safe up to 500 F. Each pan's perfectly flat base is ideal for ceramic, gas, electric, halogen and induction cook tops. Metal utensils will not harm the dishwasher-safe pans.